Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, whole30/paleo - easy ginger, chili and lemon salmon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Whole30/paleo - easy ginger, chili and lemon salmon is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Whole30/paleo - easy ginger, chili and lemon salmon is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have whole30/paleo - easy ginger, chili and lemon salmon using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Whole30/paleo - easy ginger, chili and lemon salmon:
- Prepare 1 1/2 lb salmon fillets
- Make ready 1 juice of 2 lemons
- Prepare 1 2 inch piece of ginger peeled and grated
- Take 2 Chili Peppers seeded and chopped
- Make ready 4 garlic cloves, minced
- Make ready 3 tbsp olive oil
- Prepare 1 tsp sea salt
Instructions to make Whole30/paleo - easy ginger, chili and lemon salmon:
- Combine all ingredients in a shallow bowl and place salmon into marinade. Place in fridge for a least 30 mins.
- Preheat oven to 350
- Line baking sheet with foil and lightly grease it with olive oil.
- Place salmon on baking sheet and drizzle marinade over.
- Cover and bake for 15 -20 mins
- Uncover and broil for an additional 3-5 min
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