Caesar Salad Recipe
Caesar Salad Recipe

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caesar salad recipe. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy, tangy, and crunchy, our Brussels sprouts Caesar salad starts with the raw crispiness of the Brussels sprouts smothered in a creamy, mayo Caesar dressing, topped with bacon and croutons. If you've never liked Brussels sprouts, you're going to now–you're welcome. Chicken Caesar salad. by James Martin.

Caesar Salad Recipe is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Caesar Salad Recipe is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook caesar salad recipe using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Caesar Salad Recipe:
  1. Make ready 15 tbsp. finely grated Parmesan cheese: 7 ½ tbsp. of cheese for the sauce and another 7 ½ tbsp. to finish the dressing of the salad)
  2. Take 1/2 tsp. salt
  3. Get 1 egg yolk
  4. Take 1 tbsp. lemon juice
  5. Make ready 1 anchovy fillet
  6. Take 1 tsp. Worcestershire sauce
  7. Take 10 tbsp. Extra Virgin Olive Oil from Spain (5 tbsps. to make the flavored oil and 5 tbsp. to make the dressing)
  8. Take 1 heart of washed romaine lettuce
  9. Take 1 cup homemade croutons (Recipe beside)
  10. Take For the homemade croûtons:
  11. Take 2 tbsp. bread cut into 1cm squares
  12. Make ready 5 tbsp. Extra Virgin Olive Oil from Spain
  13. Make ready 1 garlic clove, peeled and chopped
  14. Take 4 tbsp. finely grated Parmesan cheese (: 2 ½ tbsps. to melt with the croûtons, and a second 1 ½ tbsps. for a second melting with the croutons)
  15. Prepare 1/2 tsp. salt
  16. Get 1/2 tsp. freshly ground black pepper

Make Creamy Dressing by shaking together all the ingredients in a small jar. To serve, place lettuce, crostini and bacon on serving plates. Shave over parmesan and drizzle with dressing. Heat oil in a large skillet over medium heat.

Instructions to make Caesar Salad Recipe:
  1. In a medium bowl mix the Extra Virgin Olive Oil from Spain with the chopped garlic and stir with a mixing spoon for 30 seconds. Strain into a large bowl, pressing with a spoon to remove the maximum possible amount of oil, leaving the garlic behind. Set aside the pressed garlic.
  2. Put the bread in the garlic oil and stir to coat well and evenly. Add 2 ½ tbsps. of finely grated Parmesan cheese, the salt and pepper, and stir well. Transfer to a pan and cook until the croûtons are lightly browned and crisp (about 15 minutes). Remove from the pan and add a further 1 ½ tbsps of finely grated Parmesan and stir. Set it aside to cool.
  3. Mix the egg yolk, lemon juice, anchovy, Worcestershire sauce, salt, garlic, and Extra Virgin Olive Oil from Spain. Blend it with a hand-held mixer, food processor or blender.
  4. Finally, add 4 tbsps. of Parmesan and blend it once more.
  5. Cut the stem of the lettuce and separate the leaves until they are all loose. Cut the larger leaves in two and keep the small leaves whole.
  6. Put the leaves in a large bowl and add 3 tablespoons of dressing, you may add more if wanted. Using a fork and a salad spoon or with a gloved hand, toss the leaves until they are well covered with the dressing, the remaining Parmesan and the homemade croûtons, stir again.
  7. To serve, put the leaves on a plate and put the homemade croûtons on top of them. Add more Parmesan on top if you like.

Cook and stir until brown, and then remove garlic from pan. Add bread cubes to the hot oil. Cook, turning frequently, until lightly browned. Remove bread cubes from oil, and season with salt and pepper. Homemade Caesar Salad Croutons In this recipe we are making croutons from scratch, from baguette slices that have been brushed with olive oil, toasted, and then roughly chopped.

So that’s going to wrap this up with this special food caesar salad recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!