Spicy Mincemeat Brinjal
Spicy Mincemeat Brinjal

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy mincemeat brinjal. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Mincemeat Brinjal is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Spicy Mincemeat Brinjal is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Mincemeat Brinjal:
  1. Prepare 2 pcs Brinjal/Eggs Planta
  2. Prepare (A) Chili's Paste (minced)
  3. Prepare 400 g Onion
  4. Get 50 g Chili's
  5. Get 20 g Garlic
  6. Get 300 g Dried Shrimp
  7. Take 400 ml Vegetables Oil
  8. Make ready Pinch Salt
  9. Make ready Pinch Sugar
Instructions to make Spicy Mincemeat Brinjal:
  1. Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
  2. 2pcs of Brinjal cut into half and steam for 20 mintes
  3. After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.

So that is going to wrap it up with this exceptional food spicy mincemeat brinjal recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!