Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steak and egg tacos. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Steak and Egg Tacos is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Steak and Egg Tacos is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook steak and egg tacos using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak and Egg Tacos:
- Make ready Steak
- Get 1 Tri-tip Sirloin Steak Roast
- Take olive oil, salt and pepper
- Take Mushrooms
- Take 1 tbsp Olive Oil
- Get 1 tbsp Butter
- Take 1 tbsp minced garlic
- Prepare 1 lb Mushrooms
- Get Tortillas
- Prepare 1 tsp Olive Oil
- Make ready 12 4" Tortillas
- Make ready Eggs
- Take 12 Eggs
- Take Olive Oil
- Get topping
- Prepare Asiago Cheese
Instructions to make Steak and Egg Tacos:
- Oil, salt and pepper steak roast. Bake steak roast in a 425° F oven until done to your liking.
- Heat oil and melt butter. Sauté garlic and mushrooms. Reduce heat.
- Heat a flat pan, add oil with a paper towel. Warm tortillas.
- Heat oil and cook eggs to desired doneness.
- Slice steak and place on top of tortilla.
- Add eggs and mushrooms. Grate cheese on top.
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