3 Traffic Light Soups - RED - Gazpacho
3 Traffic Light Soups - RED - Gazpacho

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, 3 traffic light soups - red - gazpacho. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

3 Traffic Light Soups - RED - Gazpacho is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. 3 Traffic Light Soups - RED - Gazpacho is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have 3 traffic light soups - red - gazpacho using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 3 Traffic Light Soups - RED - Gazpacho:
  1. Prepare 2 Cups Plumb Tomatoes
  2. Make ready 0.5 Cup White Onion
  3. Get 1 Cup Cucumber - Peeled
  4. Prepare to taste Basil - Fresh - I use about 0.5 Cup as I like it
  5. Get 3 tbsp Lime or Lemon Juice - Freshly Squeezed
  6. Prepare to taste Tabasco - I use 1 Tbles
  7. Get 3 Tbsp Olive Oil
  8. Make ready 1 Tsp Salt
  9. Prepare 2 Tsp Fresh Ground Black Pepper
  10. Prepare 1 Tbsp Sugar
  11. Take 1 Garlic Clove
Steps to make 3 Traffic Light Soups - RED - Gazpacho:
  1. Chop All the Veg and put 80% into the Blender with all the other ingredients and blend until smooth.
  2. Add the remaining 20% of veg and pulse 2-3 times so you have a nice chunky soup.
  3. Chill (over night best)
  4. You can add a little water if too thick, I also love to add a little Vodka if a special occation.

So that is going to wrap it up with this exceptional food 3 traffic light soups - red - gazpacho recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!