Taco Salad
Taco Salad

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, taco salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing.

Taco Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Taco Salad is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook taco salad using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Taco Salad:
  1. Make ready 1 lb. Ground beef
  2. Take 1 Red onion, chopped
  3. Take 1 tomato, chopped
  4. Prepare 1 can pinto beans, drained
  5. Make ready 2 C. Shredded cheddar cheese
  6. Prepare 1 1/2 C. Thousand Island dressing
  7. Make ready 1 bag Taco Doritos
  8. Take 1.4 C. Cilantro, chopped

The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese.

Steps to make Taco Salad:
  1. In a large skillet cook hamburger until browned. Drain and rinse under cold water.
  2. Drain and rinse beans. Add to hamburger along with tomatoes, onion, cheese and thousand island. Fold in Doritos. Top with cilantro.

Assemble salad: In four bowls, layer romaine, tomatoes, black beans, and warm taco meat. Top with cheese, pico de gallo, and sour cream, then garnish with cilantro and crisp tortilla strips. How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet.

So that is going to wrap this up with this special food taco salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!