Gluten-free Vegan Brownies
Gluten-free Vegan Brownies

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gluten-free vegan brownies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Gluten-free Vegan Brownies is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Gluten-free Vegan Brownies is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gluten-free Vegan Brownies:
  1. Get 1/2 cup Jowar flour
  2. Get 1/4 cup Almond butter (homemade)
  3. Take as required Chia egg
  4. Prepare 1 tbsp chia seeds
  5. Prepare 3 tbsp water
  6. Prepare 7-8 tbsp Brown sugar / Jaggery powder
  7. Make ready 1/2 cup Oat milk (homemade)
  8. Take 1/2 cup grated Zucchini
  9. Get 1/2 ripe banana
  10. Prepare 2 tbsp cocoa powder
  11. Prepare 1/4 cup dark chocolate chips
  12. Get 1/4 cup chopped walnuts
  13. Prepare 1/2 tsp baking powder
Instructions to make Gluten-free Vegan Brownies:
  1. Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
  2. Add the almond butter and cocoa powder and mix again.
  3. Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
  4. Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.

So that’s going to wrap it up for this special food gluten-free vegan brownies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!