Vegan mince pies
Vegan mince pies

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegan mince pies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegan mince pies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vegan mince pies is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have vegan mince pies using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan mince pies:
  1. Make ready 250 g plain flour
  2. Get Pinch salt
  3. Prepare Jar mincemeat
  4. Take 10 tablespoons cold water
  5. Make ready 80 g sugar
  6. Take 100 g coconut oil (or other oil)
Instructions to make Vegan mince pies:
  1. Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl.
  2. Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry.
  3. Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape.
  4. Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top.
  5. Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up.
  6. Bake for 20-25 minutes until golden brown and sprinkle with icing sugar.

So that is going to wrap this up for this exceptional food vegan mince pies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!