Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried eggs kales and ugali(dinner). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fried Eggs Kales and Ugali(Dinner) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Fried Eggs Kales and Ugali(Dinner) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fried eggs kales and ugali(dinner) using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Fried Eggs Kales and Ugali(Dinner):
- Get 3 eggs
- Make ready 3 eggs
- Get 1 big tomato
- Take 1 big tomato
- Make ready 1 round onion
- Take 1 round onion
- Take Taste salt
- Get Taste salt
- Get 4 table spoons of cooking oil
- Prepare 4 table spoons of cooking oil
- Make ready 500 grams kales
- Get 500 grams kales
Instructions to make Fried Eggs Kales and Ugali(Dinner):
- Break the eggs one by one then mixed well
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
So that’s going to wrap this up with this exceptional food fried eggs kales and ugali(dinner) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
