Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, eggplant gratin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Eggplant Gratin is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Eggplant Gratin is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have eggplant gratin using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Eggplant Gratin:
- Make ready 1 big eggplant
- Make ready 1 tomato
- Make ready 100 g mozzarella cheese
- Make ready 1 basil branch
- Prepare salt and black pepper
Instructions to make Eggplant Gratin:
- Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
- Cut and separate the other ingredients
- Spread some tomato, eggplant and basil in a tart pan
- Add some of the cheese
- Put more tomatoes, eggplant, cheese and basil until the ingredients finish
- Add at the end more cheese, salt and ground pepper
- Bake in oven until the surface is golden
- Serve immediately
So that is going to wrap it up for this special food eggplant gratin recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
