Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, brad's eggplant au gratin. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Brad's eggplant au gratin is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Brad's eggplant au gratin is something that I have loved my entire life. They’re nice and they look fantastic.
Brush both sides of eggplant slices with oil. Place on an ungreased baking sheet. This EGGPLANT GRATIN or Aubergine Gratin makes a crowd-pleasing side dish!
To get started with this particular recipe, we must prepare a few ingredients. You can cook brad's eggplant au gratin using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Brad's eggplant au gratin:
- Prepare 1 lg eggplant
- Make ready 8-12 slices swiss cheese
- Prepare Garlic powder, salt, and pepper
- Take 2 cups half and half
- Get 2 tbs flour
- Get Bread crumbs
Blend parsley, garlic and onion and sprinkle mixture over eggplant and tomatoes. Add the chopped eggplant and cook over low-medium heat, just below simmering point, for one hour or until the eggplant is completely soft and the sauce has reduced to a slightly runny chutney-style consistency. If you like this recipe try Katrina's maple chipotle sweet potato gratin. Serve perfectly prepared sides at your restaurant or diner with au gratin dishes and pans from WebstaurantStore!
Steps to make Brad's eggplant au gratin:
- Slice eggplant very thin.
- Grease a 9x13 baking pan
- Lay eggplant in pan in layers. Between each layer, sprinkle with salt, pepper, and garlic powder. Also lay down 4 slices of cheese.
- Continue until all eggplant is used.
- Mix flour with cold half and half. Pour over the top of casserole. Shake a little to work out air bubbles between layers.
- Top lightly with bread crumbs.
- Bake at 375 around 20-25 minutes. Remove when top gets nice and browned.
- Let rest a couple minutes. Serve and enjoy.
Au Gratin Dishes / Rarebit Dishes. Eggplant (US, Australia, New Zealand, anglophone Canada), aubergine (UK, Ireland, Quebec, and most of mainland Western Europe) or brinjal (South Asia, Malaysia, South Africa). See more ideas about au gratin dish, gratin, au gratin. Le Creuset Heritage Stoneware Petite Oval Au Gratin Dish, Caribbean. Download Eggplant gratin stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
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