Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, keto - meatloaf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
KETO - Meatloaf is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. KETO - Meatloaf is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have keto - meatloaf using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make KETO - Meatloaf:
- Take 1.25 lb ground Sirloin
- Make ready .75 lb ground Lamb
- Get 2 cups crushed Pork Rinds
- Make ready 1/3 cup Dried Onion
- Take 2 eggs
- Make ready 4 tbsp Sugar Free Ketchup
- Take 2 tbsp Worcestershire Sauce
- Prepare 1/3 cup Parmesan Cheese
- Take 1 tbsp Marjoram
- Make ready Pink Himalayan Salt
- Get Ground Black Pepper
Instructions to make KETO - Meatloaf:
- Preheat oven to 360 degrees.
- Combine all meats, seasonings, eggs, and pork rinds and 2 tbsp Ketchup, hand mix to combine thoroughly.
- Place in loaf pan and brush top of loaf with remaining ketchup and Worcestershire sauce.
- Bake for 60 minutes, removing every 20 to brush more ketchup and Worcestershire sauce.
- Remove, and let sit for 5 minutes.
- Bon appetit
So that is going to wrap it up for this special food keto - meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
