Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef Cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Cake:
- Get 2 pounds ground sirloin
- Prepare 1/3 cup chopped bell pepper I used a red one
- Prepare 1/2 cup diced onions
- Get 1/3 cup diced mushrooms
- Get 1/3 cup diced black olives
- Get 1 tablespoon Pink Himalayan salt
- Make ready 1 teaspoon ground black pepper
- Prepare 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Make ready 1 tablespoon granulated garlic powder
- Make ready 1 cup grated parmesan cheese
- Get 3/4 cup gram flour / chickpea flour
- Get 2 large eggs
- Get 1 teaspoon smoked paprika
- Make ready to taste HP sauce
Steps to make Beef Cake:
- Preheat oven 400 degrees Fahrenheit
- Add the bell pepper, onions, mushrooms, and olives to a bowl
- Add flour, salt, baking soda, baking powder, garlic, pepper, and paprika.
- Mix the ground sirloin and Egg together. Add parmesan cheese. Mix well.
- Form equal patties I used egg rings
- Put on a baking pan and put into oven these will rise
- After 30-40 minutes they should be done
- Let rest for 10 minutes.
- Serve I hope you enjoy! Add HP sauce or another type of Steak sauce.
So that’s going to wrap this up with this special food beef cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!