Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef stroganoff. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef Stroganoff is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff:
- Make ready (1 1/2) Lbs Top sirloin steak
- Make ready Chives, chopped
- Take (1) Box mushrooms
- Take (1) Onion chopped
- Take (2) Cups beef broth
- Prepare (1) Tbsp mustard
- Make ready (8) Ozs Egg noodles
- Make ready (3) Tbsp flour
- Get Salt
- Take Pepper
- Prepare (3) Tbsp butter
- Take (8) ozs Sour cream
Steps to make Beef Stroganoff:
- Cut steak meat into strips.
- Season with salt and pepper.
- Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside.
- Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown.
- Add flour and stir for 1 minute.
- Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated.
- Keep heat on medium, simmer until thickens.
- Add meat back to the sauce and simmer 5 more minutes.
- Serve over cooked egg noodles and or potatoes. I usually use both.
- Enjoy!
So that is going to wrap this up with this special food beef stroganoff recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
