Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ground beef casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ground Beef Casserole is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Ground Beef Casserole is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook ground beef casserole using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Casserole:
- Prepare 1 lb ground beef
- Take 1 tbsp white sugar
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp salt
- Prepare 2 cans (15 oz) tomato sauce (sometimes I use a jar of maranaria sauce)
- Make ready 1 (8 oz) package egg noodles
- Prepare 1 cup sour cream
- Make ready 1 (3 oz) package cream cheese, softened
- Take 1 onion, diced, how much to use is up to you
- Get 1 cup shredded cheddar cheese
Instructions to make Ground Beef Casserole:
- Cook ground beef, drain - Mix sugar, salt, garlic powder and tomato sauce into beef
- Simmer about 20 min
- Cook egg noodles, about 5 or so minutes. Drain
- Preheat oven 350° - Grease 9x13 dish
- Mix sour cream, cream cheese and onion.
- Put 1/2 the noodles into dish, 1/2 sour cream mixture the 1/2 beed mixture. - Repeat layers.
- Top with cheddar cheese
- Bake 30 min.
So that is going to wrap this up with this exceptional food ground beef casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
