Meat Muffins
Meat Muffins

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, meat muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat Muffins is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Meat Muffins is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have meat muffins using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat Muffins:
  1. Prepare ——Meat muffins——-
  2. Make ready 1/2 large onion chopped
  3. Get 2 pound ground sirloin, or meat of your choice
  4. Take 1 cup flax seed meal, organic
  5. Make ready 1 cup aged shredded swiss cheese
  6. Take 1/2 cup pine nuts
  7. Get 1/2 cup raisins
  8. Take 1/4 cup chopped parsley
  9. Take 1/2 teaspoon white pepper
  10. Take 1 teaspoon salt
  11. Take 2/3 teaspoon granulated garlic powder
  12. Get —-Sauce for Dipping——
  13. Make ready 1/2 teaspoon pure sesame oil
  14. Get 2 tablespoon sunflower oil
  15. Take 1/4 cup red wine vinegar
  16. Get 1/4 cup honey
  17. Prepare 1/4 cup green Meyer lemon juice, about half a lemon
Instructions to make Meat Muffins:
  1. Preheat oven 400 degrees Fahrenheit
  2. Mix all the meat muffin ingredients
  3. Add to a muffin pan sprayed with nonstick spray.
  4. Bake in the oven till done 35-45 minutes
  5. Mix all the ingredients for sauce for dipping
  6. Serve I hope you enjoy!

So that’s going to wrap this up with this special food meat muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!