Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brad's eggplant au gratin. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Brad's eggplant au gratin is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Brad's eggplant au gratin is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook brad's eggplant au gratin using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Brad's eggplant au gratin:
- Make ready 1 lg eggplant
- Take 8-12 slices swiss cheese
- Prepare Garlic powder, salt, and pepper
- Get 2 cups half and half
- Get 2 tbs flour
- Get Bread crumbs
Steps to make Brad's eggplant au gratin:
- Slice eggplant very thin.
- Grease a 9x13 baking pan
- Lay eggplant in pan in layers. Between each layer, sprinkle with salt, pepper, and garlic powder. Also lay down 4 slices of cheese.
- Continue until all eggplant is used.
- Mix flour with cold half and half. Pour over the top of casserole. Shake a little to work out air bubbles between layers.
- Top lightly with bread crumbs.
- Bake at 375 around 20-25 minutes. Remove when top gets nice and browned.
- Let rest a couple minutes. Serve and enjoy.
So that’s going to wrap this up for this exceptional food brad's eggplant au gratin recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
