Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy mincemeat brinjal. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Mincemeat Brinjal is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Mincemeat Brinjal is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- Make ready 2 pcs Brinjal/Eggs Planta
- Take (A) Chili's Paste (minced)
- Get 400 g Onion
- Make ready 50 g Chili's
- Make ready 20 g Garlic
- Get 300 g Dried Shrimp
- Prepare 400 ml Vegetables Oil
- Take Pinch Salt
- Make ready Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
- 2pcs of Brinjal cut into half and steam for 20 mintes
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.
So that’s going to wrap this up with this exceptional food spicy mincemeat brinjal recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
