Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low carb "fathead" pizza. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Low Carb "Fathead" Pizza is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Low Carb "Fathead" Pizza is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Low Carb "Fathead" Pizza:
- Prepare 2 oz cream cheese
- Prepare 1 1/2 cup shredded mozzarella cheese
- Prepare 3/4 cup ground almond flour
- Take 1 egg beaten
- Get 1 desired amount of Garlic powder
- Take 1 desired amount of pizza sauce
- Make ready 1 desired toppings
Instructions to make Low Carb "Fathead" Pizza:
- Preheat oven to 425°
- Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
- Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
- Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
- Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
- Bake another 5-10 minutes or until dough starts to brown.
- Add pizza sauce and toppings and bake until cheese melts and begins to brown.
- Enjoy!
So that’s going to wrap it up for this special food low carb "fathead" pizza recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
