Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, dinner rolls 2. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Dinner rolls 2 is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Dinner rolls 2 is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have dinner rolls 2 using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Dinner rolls 2:
- Take 21/2 cups all-purpose flour, and 1/2 cup more for kneading
- Take 2 tsp yeast
- Take 2 tbsp sugar
- Make ready 1/2 tsp salt
- Take 2 tbsp butter or margarine
- Prepare 2 eggs
- Get 1/2 cup milk
- Get 1/4 cup water
- Get 1 tbsp sesame for sprinkle
Instructions to make Dinner rolls 2:
- Combine 2cups flour, undissolved yeast, sugar and salt in a large bowl. Heat milk, water and butter until very warm (120 degrees to 130 degrees F). Add to flour mixture,add the eggs. Knead for 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add d 1/2 cup flour; knead for minutes at high speed, i.e Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 8 to 10 minutes. Cover; let rest 10 minutes.
- Divide dough into 10 equal pieces; shape into balls. Roll into rectangular shapes and cut them in slanted triangles then roll.it can be shaped into any desired form, Cover; let rise in warm, draft-free place until doubled in size, about 30 minutes. Sprinkle with sesame
- Bake in preheated 375F or 170oc oven for 20 minutes or until done. Remove from pan; brush with additional melted butter, if desired. Serve warm
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