Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fruits jiuniang sweet soup酒酿甜汤. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This soup-like Chinese dish is actually unfiltered rice wine, but it has a very low alcohol content. Osmanthus flowers bring up the fragrance. 这种看上去像汤一样的中国食物其实是未过滤的米酒，但是酒精度数很低。. 放入桂花更添芬芳。. 【Amy】桂花酒酿小丸子食谱 Jiuniang Dumplings in Osmanthus Sweet Soup Re.. 日式白玉红豆汤 /Mochi Dumplings with Sweet Red bean Soup Jiuniang (fermented sweet rice wine) 酒酿（发酵甜米酒） This soup-like Chinese dish is actually unfiltered rice wine, but it has a very low alcohol content.
Fruits jiuniang sweet soup酒酿甜汤 is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fruits jiuniang sweet soup酒酿甜汤 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fruits jiuniang sweet soup酒酿甜汤:
- Prepare 1/2 apple
- Prepare 1/4 banana
- Make ready 1/2 pear
- Get 1 tangerine
- Make ready 2 Tsp small pearl tapioca
- Get 1 Tsp brown sugar
- Prepare 1/2 cup jiuniang
- Prepare 3 cups water
- Get 8 green cardamon
- Make ready 1 kiwifruit, optional
Instructions to make Fruits jiuniang sweet soup酒酿甜汤:
- Soak small pearl and green cardamon in water at least 30 minutes before cooking.
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner.
So that is going to wrap this up with this exceptional food fruits jiuniang sweet soup酒酿甜汤 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
