Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hare bhare bread rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Today we are going to learn how we can cook a simple and quick recipe with bread and potatoes. Learn to make delicious Indian village recipe of Bharwa Baingan or Stuffed Brinjals at home, this farm cooking video will blow your mind and inspire you to. Directions: In food chopper,add chicken boiled,peas,coriander leaves,mint leaves,spinach In frying pan,add oil and fry kabab/patty until light brown.
Hare bhare bread rolls is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Hare bhare bread rolls is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have hare bhare bread rolls using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hare bhare bread rolls:
- Make ready 5-6 Bread slices
- Prepare 7-8 Boiled potatoes
- Prepare 1 Chopped onion
- Make ready 4-5 Green chillies
- Make ready 1 cup Grated carrot
- Take 1/2 cup Green peas
- Make ready 1/2 cup Grated cheese
- Prepare as required Green coriander
- Prepare 1 tsp Sesame seeds
- Get as per taste Salt
- Make ready 1 tsp Red chilli powder
- Prepare 1 tsp Coriander powder
- Prepare 1 tsp Chat masala
- Prepare 1 tsp Roasted fennel powder
- Take 1 pinch Hing -
- Prepare 1/4 cup Kasuri methi
- Take as required Oil to deep fry
Hare Bhare Kabab - I liked hare bhare kabab, very tasty, recommended to others also. Spicy Chatni Bhare Roll Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in snacks. Find thousands of Urdu recipes online.
Steps to make Hare bhare bread rolls:
- First of all arrange the bread slices and remove their edges.
- Now boil the potatoes and peel them. Mix all the dry spices powder in it and mix properly by mashing the potatoes altogether.
- Also mix the carrot and green peas in it.
- Also add some cheese, kasuri methi and chopped coriander leaves to it.And keep aside.
- Now take some water in a bowl and dip the bread slice and squeeze all the water and now stuff the filling and seal the bread from all sides.
- Now heat the oil and deep fry all the rolls in it until it becomes golden in colour.
- Serve hot with sauce or chutney.
Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked. However I have also shared the deep frying method. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.
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