Pasta Carbonara
Pasta Carbonara

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pasta carbonara. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta Carbonara is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Pasta Carbonara is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have pasta carbonara using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pasta Carbonara:
  1. Take 250 g spaghetti (or any other pasta)
  2. Make ready 125 g bacon
  3. Take 2 eggs
  4. Make ready 2 table spoons of shredded parmesan cheese (or pasta cheese)
  5. Prepare 1 tooth of garlic
  6. Get Olive oil
  7. Make ready Salt
  8. Get Pepper
Steps to make Pasta Carbonara:
  1. Put water for pasta to boil, add a pinch if salt
  2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
  3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
  4. Once water start boiling put your pasta to cook
  5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
  6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that’s going to wrap it up with this special food pasta carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!