Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easiest vegan pancakes ever. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easiest Vegan Pancakes Ever is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Easiest Vegan Pancakes Ever is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easiest vegan pancakes ever using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easiest Vegan Pancakes Ever:
- Make ready Dry
- Make ready 1 cup all-purpose flour
- Make ready 2 tsp baking powder
- Take 2 tbsp vegan sugar (optional)
- Prepare Wet
- Get 2 tbsp coconut oil
- Prepare 1 1/4 cup water
Steps to make Easiest Vegan Pancakes Ever:
- Preheat griddle to 375°F.
- Mix flour, baking powder, and sugar (optional) in a medium-large bowl.
- Melt coconut oil in a small bowl.
- Create a well in the dry ingredients by dragging dry mixture away from the center of the bowl. Pour in coconut oil and water. Drag dry ingredients from the sides of the bowl across the center with a whisk. Mix just until combined, no more.
- Cook on griddle until bubbles cover surface of the top side of the pancake. Flip, cook for a couple more minutes until done. Do not press down on the pancakes! Allow them to rise so they cook through and stay fluffy.
- Top with nuts, fruit, and a few drizzles of maple syrup!
So that’s going to wrap it up with this exceptional food easiest vegan pancakes ever recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
