Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey glazed carrots. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Honey Glazed Carrots is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Honey Glazed Carrots is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have honey glazed carrots using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey Glazed Carrots:
- Take 3 quarts water
- Prepare 2 teaspoons salt
- Take 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Take 1 clove garlic- chopped fine
- Make ready 2 ounces butter- melted
- Take 2 tablespoons parsley- chopped
- Take 1/2 teaspoon tarragon
- Get 2-3 tablespoons honey (based on your level of sweet)
- Get to taste salt and white pepper
Instructions to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
So that’s going to wrap this up for this special food honey glazed carrots recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
