Carrot Cake Overnight Oats
Carrot Cake Overnight Oats

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake overnight oats. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Carrot Cake Overnight Oats is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Carrot Cake Overnight Oats is something which I’ve loved my whole life. They are fine and they look fantastic.

The next day, stir in the honey and sultanas then top with Greek yogurt. Carrot Cake Overnight Oats is an easy make ahead breakfast option that tastes just like a slice of carrot cake. You can relish a dessert-like experience in the morning with healthy whole grain oats.

To begin with this particular recipe, we must first prepare a few components. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Overnight Oats:
  1. Prepare 1 cup old fashioned rolled oats
  2. Take 3/4 cup milk of choice
  3. Get 1/2 cup yogurt of choice
  4. Take 1 carrot, peeled and shredded
  5. Get 2 tbsp. maple syrup
  6. Make ready 2 tbsp. raisins
  7. Take 2 tsp. chia seeds (optional)
  8. Make ready 1 tsp. vanilla extract
  9. Prepare 1 tsp. ground cinnamon
  10. Take 1/4 tsp. ground allspice
  11. Take 1/8 tsp. ground cardamom
  12. Get Toppings of choice

Carrot Cake Overnight Oats are filled with delicious carrot cake spices! The carrots, nuts, and coconut provide a nice texture and boost the nutrition! Oatmeal breakfasts are full of fiber and are nice and filling! This recipe can easily be doubled or tripled depending on how many oatmeal breakfast meals you need.

Steps to make Carrot Cake Overnight Oats:
  1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
  2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
  3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

Carrot cake overnight oats An easy, nourishing breakfast of overnight oats with carrot, apple, sultanas, nuts and seeds, spiced to taste just like carrot cake. Combine the oats, carrot, dates, flaxseeds, pumpkin seeds, cinnamon, nutmeg, and almond milk in a glass jar. Stir in toppings (if desired) and add additional milk, if needed. about the author. These overnight oats are one of the easiest breakfasts you can imagine. You can assemble it the night before - just add all ingredients to a mason jar, resealable container or in a bowl, and shake or mix it with the spoon.

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