Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beetroot soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Add the beetroot and the stock and bring to the boil. Season lightly with salt and freshly ground black pepper. Heat the remaining oil in a pan and sweat the onion for a few minutes until soft.
Beetroot Soup is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Beetroot Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beetroot soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beetroot Soup:
- Make ready 1 cup - Beetroot
- Get 1 cup - Bottle Gourd
- Prepare 1/2 cup - Tomato
- Take 1/2 cup - Potato
- Prepare 1/2 cup - Apple
- Get 1/2 tsp - Ginger
- Get 1/2 tsp - Jaggery
- Make ready 1/2 tsp - Black Pepper Powder
- Get 1/2 tsp - Butter
- Take to taste Salt
- Make ready 2 tsp - fresh Cream
Peel the beetroot and chop them roughly into big cubes. Combine the beetroot cubes with ¾ cup of water and blend in a mixer to a smooth mixture. Heat butter in a saucepan and saute the onion until transparent. Pour in stock and simmer a few minutes.
Instructions to make Beetroot Soup:
- In a cooker take all vegetables and jaggery with 2cup of water.
- Cook till all vegetables become soft.
- Remove from pan and blend them in blender. Strain it.
- Now heat a pan add butter, add blended vegetables.
- Now add black pepper vegetable stock half cup and salt. Cook for while.
- Now garnish with cream and served it.
Puree the soup with a stick blender and season with salt, pepper, sugar and lemon juice. Fry onion in oil in a large saucepan. Dice peeled beetroot and potato, add them to the onion and just cover with water. Add vegetable stock, vinegar, salt, pepper, thyme and stir well. Mix in a blender or with bamix until creamy.
So that’s going to wrap it up for this special food beetroot soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
