Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, simple couscous (vegan). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This recipe is perfect for all you spicy food lovers out there. This vegan flavorful meal can be consumed as a filling lunch or a hearty dinner. Great recipe for Simple CousCous (Vegan)..
Simple CousCous (Vegan) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Simple CousCous (Vegan) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple CousCous (Vegan):
- Take 200 g couscous
- Take 4 tbsp olive oil
- Get For the veggie broth
- Take 1-2 veggie soup cubes
- Prepare 4 carrots
- Get 1 onion
- Take 1 garlic
- Prepare Few pods of cardamom
- Get 2 bay leaves
In North African cuisine, cooked couscous is usually the base for a stew with plenty of vegetables and some lamb or even chicken. But it also can be made into a dessert, common in Egyptian cooking, with cream, sugar, cinnamon, and raisins. Toasted couscous is the perfect base for whatever type of dish you're creating. Add herbs, spices, citrus, nuts, your favourite veggies and dressings.
Steps to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
So to toast couscous, place the dry couscous in a dry pan over medium-low heat. Couscous does not need to be washed prior to cooking. Try this easy vegetarian dish that makes the most of storecupboard tomatoes by adding the unctuous texture of okra. Try flavour-packed tabbouleh salads and sensational side dishes. These sandwiches are so flavorful, your dinner guests will forget they're made without any meat.
So that’s going to wrap it up for this special food simple couscous (vegan) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
