Cajun spicy boiled peanuts
Cajun spicy boiled peanuts

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun spicy boiled peanuts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Raw peanuts in their shells simmer in a salty, spicy brew flavored with crab boil, Cajun seasoning, garlic, and two kinds of serious hot peppers. This is the real deal that is found in the heart of Florida. Add the salt, cajun seasoning, crushed red pepper, liquid smoke, and garlic powder.

Cajun spicy boiled peanuts is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cajun spicy boiled peanuts is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cajun spicy boiled peanuts using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cajun spicy boiled peanuts:
  1. Make ready 1 packages raw jumbo peanuts
  2. Make ready 2 tbsp hot cajun seasoning
  3. Prepare 2 tbsp garlic powder
  4. Prepare 1 each habanero pepper, sliced.
  5. Get 1/2 cup salt
  6. Take 1/2 cup red chili pepper flakes
  7. Prepare 1/3 packages hot peppers, chopped.
  8. Make ready 1 each zattairans shrimp and crab boil, 3 Oz.

Place Cajun seasoning in a large stock pot; add peanuts and water to cover. Cajun spicy boiled peanuts Chef Norris. This Cajun boiled peanuts recipe brings just the right amount of spice and lets you adjust it to your preference. It's a wonderful spicy southern snack or appetizer.

Instructions to make Cajun spicy boiled peanuts:
  1. Rinse and drain peanuts several times to get dirt or shell pieces off.
  3. Soak peanuts in lukewarm water for 30-45 minutes.
  4. Place peanuts in large stock pot, fill with water.
  5. Add all spices and water to cover. Peanuts will float to tip, stir.
  6. Bring to boil, stir frequently. Continue for 45-60 minutes.
  7. Transfer to crockpot. Simmer on low for 7+ hours.
  8. When softness of peanut has been achieved, turn off. Let peanuts soak for more flavor. Serve in cup, don't forget your extra cup for peanuts. Refrigerate leftovers for 2-3 days. You can freeze leftovers.

I had to start saying that straight off. If you've never had boiled peanuts, you owe it to yourself to print this recipe. Raw peanuts - green peanuts are the only way to go. Kosher salt - where the saltiness comes from. Cajun seasoning - use your favorite.

So that’s going to wrap it up for this special food cajun spicy boiled peanuts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!