Vegan Baked ‘Chicken’ [Tofu] Strips
Vegan Baked ‘Chicken’ [Tofu] Strips

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan baked ‘chicken’ [tofu] strips. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Vegan Baked ‘Chicken’ [Tofu] Strips is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Vegan Baked ‘Chicken’ [Tofu] Strips is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan baked ‘chicken’ [tofu] strips using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Baked ‘Chicken’ [Tofu] Strips:
  1. Get 2 pcs firm tofu
  2. Make ready 6 tbsp all-purpose flour
  3. Make ready 6 tbsp unsweetened plant-based milk (I use soy milk)
  4. Make ready 3 tbsp water
  5. Prepare 1 tsp garlic powder
  6. Make ready 1 tsp paprika powder
  7. Make ready 1 cup breadcrumbs (I use Panko)
  8. Prepare 1/2 cup red hot wings sauce (or you can use BBQ sauce)
  9. Get 1 tbsp olive oil
  10. Take 1 pinch salt
  11. Take 1 pinch pepper

Vegan Strips with Chickpea and Mustard. This vegan chicken strips recipe is quite easy and doesn't require a lot of ingredients. What you need for the chicken strips: ½ cup. You can also choose to make vegan chicken strips by simply cutting your tofu in thin strips and baking it that way!

Instructions to make Vegan Baked ‘Chicken’ [Tofu] Strips:
  1. Preheat the oven to 160ºC.
  2. Drain and cut tofu into strips.
  3. In large bowl, combine all ingredients. Mix well.
  4. Coat tofu sticks into batter. Roll them in the breadcrumbs.
  5. Line baking sheets with parchment paper. Arrange tofu strips on the baking sheets (Don’t stack).
  6. Bake for 30-35 minutes or until golden brown. Serve hot.

Finally, you can even throw away the idea of tofu nuggets and make this exact recipe into crispy baked tofu by simply slicing the tofu into large flat pieces like filets! For a vegan gluten-free chicken inspired recipe try my Baked Tofu Bites recipe. Steaming tips: you need to steam the seitan tenders before using them. I recommend getting a steamer pot if you plan to make seitan often, or you can use a DIY method if you do not have a steamer. Even though these Vegan Chicken Nuggets are baked and not fried, it makes the crispiest and most delicious tofu!

So that is going to wrap this up for this exceptional food vegan baked ‘chicken’ [tofu] strips recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!