Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tortilla pizzas! quick, cheap, easy, and versatile!. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Here is how you make it. A flour tortilla forms the crust of this pizza topped with chicken, green bell pepper, and onion that's a quick and easy dinner for one. A flour tortilla forms the crust of this pizza topped with chicken, green bell pepper, and onion that's a quick and easy dinner for one.
Tortilla pizzas! Quick, cheap, easy, and versatile! is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Tortilla pizzas! Quick, cheap, easy, and versatile! is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tortilla pizzas! quick, cheap, easy, and versatile! using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tortilla pizzas! Quick, cheap, easy, and versatile!:
- Get 1/4 cup tomato/pizza sauce
- Prepare 1 1/2 cup shredded mozzarella cheese
- Make ready 1 sliced peperoni
- Take 1 thinly sliced onion
- Take 1 or any toppings of your choice
- Get 1 large flour tortilla
Flip the tortilla, add some cheese, and top with another tortilla and flip once more. For a nice, crispy crust, brush the tortillas in olive oil. I like to dip my quesadillas in salsa, but. Top seeded tortillas with tomatoes, peppers and herbs, then break on an egg.
Steps to make Tortilla pizzas! Quick, cheap, easy, and versatile!:
- Preheat oven to 350°F
- Place a flour tortilla on a pizza pan or baking sheet.
- Add desired amount of tomato/pizza sauce to the tortilla; starting from the middle and working your way out. I kept mine at a very thin layer because the tortillas are also very thin. You don't want it to become soggy so I would use just enough to coat the surface leaving a small gap around the border of the tortilla.
- Add the shredded cheese to cover the sauce but still keeping your border. Mozzarella works great but use what you like!
- All that's left for assembling your pizza is the toppings, although you can just leave it plain cheese, in which case skip to the next step. For those who want more keep on reading! We kept it simple with pepperonis and onions but make it your own and use what you like or even experiment and try something new. That's the beauty of these. Just cover the pizza (or go half and half) with your desired toppings still keeping your border.
- Once you're finished assembling your pizza it's time to put it in your preheated 350°F oven.
- Set a timer for 10 minutes. When it goes off check to see that the cheese is melted and your border has slightly browned. If it hasn't, leave for another minute or so keeping an eye on it. If it has, YOU'RE DONE! Remove from oven, slice, and enjoy!
Ten minutes in the oven and you'll have perfectly cooked eggs with runny yolks. Serve with fresh rocket leaves for a quick and healthy lunch. Pitta pizzas Spaghetti is versatile, easy to make and best of all, it's cheap. This recipe from Budget Bytes is a great option for making filling lunches for the whole week. This meal probably won't help you lose weight, but man is it ever good!
So that is going to wrap it up with this special food tortilla pizzas! quick, cheap, easy, and versatile! recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!