Simple Budget - Beef Stroganoff
Simple Budget - Beef Stroganoff

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple budget - beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Budget - Beef Stroganoff is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Simple Budget - Beef Stroganoff is something which I have loved my entire life. They’re nice and they look wonderful.

Add ground beef and onion and cook until beef is browned and onion is translucent. Add cream of mushroom soup, beef broth, mushrooms, and spices. Stir well & bring to a simmer.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple budget - beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Budget - Beef Stroganoff:
  1. Get 1/2 onion, chopped
  2. Get 1 tbsp oil (I prefer coconut but you can use whatever)
  3. Take 1/2 tsp minced garlic
  4. Prepare 6 crimini mushrooms, chopped
  5. Make ready 1/2 lb ground beef
  6. Get 1 dash worcestershire sauce
  7. Prepare 3 tbsp flour
  8. Get 1 pepper
  9. Prepare 3 cup milk (separated)
  10. Prepare 16 oz egg noodles, cooked according to package

Preheat a non-stick pan to a moderate heat. Cook one side until the fi rst sign of moisture appears on the uncooked side, then turn and cook the other side. Remove each batch and set aside. Melt butter in the pan, add the onion and cook until soft.

Instructions to make Simple Budget - Beef Stroganoff:
  1. in medium saucepan heat oil, onions, garlic & mushrooms till tender
  2. Add ground beef, pepper, & worcestershire sauce to saucepan.
  3. When beef is fully cooked, stir in flour.
  4. When flour is fully incorporated add milk 1 cup at a time, stirring constantly.
  5. When sauce thickens, add egg noodles and stir.

Beef stroganoff is made with a sour cream sauce that includes a roux, beef broth, sour cream, spices, and sauteed mushrooms, onions and sliced sirloin beef. It is typically served over egg noodles. What is the best cut of meat for beef stroganoff? The classic cut of meat for beef stroganoff is thinly sliced sirloin strips. The original beef stroganoff sauce was made with beef bouillon, mustard, and sour cream.

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