Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bread roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bread roll is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bread roll is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bread roll using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bread roll:
- Make ready 1 packet bread
- Get 500 grams potato
- Make ready 200 gms peas
- Make ready as required Cheese
- Take 3 Green chillies
- Take 1 tablespoon turmeric powder
- Take 1 packet Maggi masala
- Take As required Coriander leaves
- Make ready 1 teaspoon cumin seeds
- Take as required Besan
- Get as per taste Salt
- Prepare as required Refined oil for frying
Steps to make Bread roll:
- Boil the potatoes, mash them.
- Add refined oil to the pan, add chopped onion to the cumin seeds, then add turmeric and maggi masala, add potatoes, peas and mix well now add salt as taste.
- Cook it well and keep it on a plate Put the cheese along and when the potato paste starts filling, then put it in the middle.
- Remove the side portion of the bread, now light the bread in water and then give a round shape to the bread by filling it with potato paste.
- Put gram flour in the bread rolls and deep fry
- If you want, you can deep fry without gram flour
- Yummy taste comes in both ways, now you can serve with chutney.
So that’s going to wrap this up with this special food bread roll recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!