Quick Can-Asian Noodles
Quick Can-Asian Noodles

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, quick can-asian noodles. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Quick Can-Asian Noodles is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Quick Can-Asian Noodles is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quick can-asian noodles using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Can-Asian Noodles:
  1. Take 1 pkg Fresh chow mein noodles
  2. Get 1 medium red bell pepper, sliced thin
  3. Get 1 large carrot, shaved or sliced thin
  4. Take 1 zucchini, sliced thin
  5. Prepare 2 chicken breast, sliced or diced (seasoned with basil, S&P)
  6. Make ready 2 green onions, chopped
  7. Get Sauce
  8. Get 1/4 cup soya sauce
  9. Take Just shy of 1/4 chicken stock
  10. Take 2 tbsp water
  11. Make ready 1 tbsp brown sugar
  12. Make ready 2 tsp hoisin
  13. Prepare 1 tsp sriracha
  14. Make ready 1/2 a green onion that you chopped for above recipe
Instructions to make Quick Can-Asian Noodles:
  1. Boil noodles super quick… drop in boiling water for 2-3min then remove and set aside
  2. In screaming hot wok, add 1 tbsp olive oil and brown/cook chicken
  3. Add all your vegetables and stirfry for 2 min. Add 1/4 of your sauce to the veg.
  4. Add the noodles, then pour remaining sauce over everything and toss together.
  5. Serve immediately with diced green onions for garnish♡ and squeeze of lime

So that’s going to wrap it up for this special food quick can-asian noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!