Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, my asian coleslaw salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Asian coleslaw salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. My Asian coleslaw salad is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Asian coleslaw salad:
- Take bag coleslaw
- Prepare large purple onion, thin sliced
- Take chicken flavored Ramen noodles (3oz)
- Make ready apple cider vinegar
- Prepare rice vinegar
- Prepare sugared holiday pecans (recipe in my recipes), chopped
- Make ready sunflower oil
- Get dark brown sugar
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that is going to wrap it up for this exceptional food my asian coleslaw salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!