Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stir-fry of beef with celery. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Stir-Fry of Beef with Celery is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Stir-Fry of Beef with Celery is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-Fry of Beef with Celery:
- Get 300 ml thinly sliced beef (I used sirloin)
- Take 1 cup sliced celery (use the bottom part)
- Take 2 tbsp shoyu
- Prepare 1 tbsp honey
- Take 1 tsp paprika flakes
- Take 1 tsp garlic paste
- Take 1 tbsp oil
Instructions to make Stir-Fry of Beef with Celery:
- Stir-fry garlic paste with oil in low heat.
- Add thinly sliced beef one by one and mix well.
- When the color of the beef has changed, add celery.
- Add the rest of the ingredients. Cover for five minutes.
So that is going to wrap this up with this special food stir-fry of beef with celery recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
