Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, burger and black beans. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shape the black bean burgers however large or small you want, keeping in mind that the larger they are, the more unevenly they'll cook. You can bake or grill the burgers- instructions for both included in the printable recipe below. These bean burgers are dairy, egg, and gluten free, don't require any complicated steps, are perfect for making ahead, and will make both the meat eaters and non-meat eaters in your life happy!
Burger and Black Beans is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Burger and Black Beans is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have burger and black beans using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Burger and Black Beans:
- Take 2 tablespoons mayonnaise
- Take 1/3 pound ground sirloin
- Get 30 ounces canned black beans 2 15 ounce cans
- Take 2 shishito savory peppers
- Get 1/2 can water
- Get 1/2 teaspoon granulated onion powder
- Prepare 1/2 teaspoon granulated garlic powder
- Get To taste salt
- Make ready 1 tablespoon Heinz chili sauce
- Prepare 1/3 teaspoon ground cumin
- Make ready 1/4 cup parsley
- Make ready To taste green onion
These black bean burgers have a complex, satisfying flavor and robustly meaty texture that even devout carnivores will love (seriously, try them with bacon on top). Whether you're vegetarian or not, this black bean burger recipe will hit every spot. Made with black beans, oats, onion, and carrots, and spiced up with cumin, coriander, and cayenne, this burger is so good you'll wonder whether you. The BEST BLACK BEAN BURGER with CHIPOTLE MAYO are packed with flavor, hold together, and grill to perfection.
Steps to make Burger and Black Beans:
- Add the ground sirloin to a pot and brown till crisped.
- Rinse the peppers remove the seeds and stem tops. Chop finely.
- Add the peppers to the sirloin. Then add the spices except parsley.
- Add the beans and half can of water and chili sauce. Bring to a simmer then add the mayonnaise. Stir in well bring to a simmer then add the parsley. Let simmer 15 minutes.
- Slice the green onion
- Serve I hope you enjoy!
My kids LOVE them, and even my meat-loving husband will happily eat these instead of a ground beef patty. I gosh darn love a good meatless burger. But I also love meatless burgers. And I know in my heart that those two things can coexist. On the show I used this homemade black bean recipe, but it's much easier just to crack open a couple of cans of seasoned black beans.
So that is going to wrap this up with this exceptional food burger and black beans recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!