Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef and cabbage batch 4. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef and Cabbage Batch 4 is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Beef and Cabbage Batch 4 is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef and cabbage batch 4 using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Cabbage Batch 4:
- Make ready 1-1/3 pound ground sirloin
- Get 2 teaspoon mustard powder
- Make ready 2 teaspoon granulated garlic powder
- Make ready 1 tablespoon red wine vinegar
- Take To taste pink Himalayan salt
- Prepare 1 teaspoon ground black pepper
- Take 1-1/2 cup chopped celery
- Take 1 large onion diced
- Make ready 1 pound potatoes I used Yukon gold
- Make ready 3 cups sliced carrots cut on a bias
- Take 1/2 head medium sized cabbage
Steps to make Beef and Cabbage Batch 4:
- Slice and chop the vegetables. Dice the potatoes. Chop the cabbage. I also used the celery leaves.
- Brown the beef with the seasonings. Don't drain.
- Ad the vegetables and potatoes to the beef. Add the cabbage and beef broth simmer till potatoes, carrots, and cabbage is tender to your desired doneness. Serve I hope you enjoy!!!
So that is going to wrap it up with this exceptional food beef and cabbage batch 4 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
