Tofu Carbonara
Tofu Carbonara

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, tofu carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tofu Carbonara is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tofu Carbonara is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook tofu carbonara using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tofu

Carbonara:

  1. Take 1 pack(about 300 g)… TOFU
  2. Get 1 … Egg
  3. Take 2 Tbsp(10 g)…Cheese powder
  4. Get 1/2 tsp(1 g)…Black pepper
  5. Make ready 40 g…Bacon
  6. Prepare 1 …Garlic
  7. Make ready 1 Tbsp(15 cc)…Olive oil
  8. Get 1000 cc…Water
  9. Take 2 tsp(10 g)….Salt
  10. Prepare Silk type tofu is recommended
Steps to make Tofu

Carbonara:

  1. Slice bacon about 1 mm. - Crush Garlic. - Cut tofu to 8 pieces of block. - (Leave tofu in the pack is easy for cut.) - - My mother puts tofu on the palm and cuts it, but it doesn't have to be really.
  2. Break the eggs and put them in the bowl. - Add cheese powder and black pepper and mix well.
  3. Pour 15 cc of oil into a frying pan, add garlic and warm over medium heat (about 1 minutes). - When garlic slightly char, add bacon and stir fry (about 2 minutes). - Add it to the egg sauce bowl.
  4. Boil 1 liter of hot water and add salt. - Change the fire to medium heat and boil the tofu for 3 minutes. - Hold egg sauce bowl on top of pot, and mix while warming with steam heat. - (If you do this way, the sauce will become gravy sauce.)
  5. When it is time, transfer the tofu to the colander. (Discard hot water) - Add tofu to the egg sauce bowl and coat the sauce overall. - Let's work with soft touch. - If the power is too strong, tofu will collapse. - (It does not affect the taste even if it collapses)
  6. This is finish! - Let's enjoy smooth taste!

So that is going to wrap it up for this exceptional food tofu carbonara recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!