chicken-garlic raviolli carbonara
chicken-garlic raviolli carbonara

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken-garlic raviolli carbonara. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

chicken-garlic raviolli carbonara is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. chicken-garlic raviolli carbonara is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken-garlic raviolli carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make chicken-garlic raviolli carbonara:
  1. Prepare 500 grams chicken-garlic raviolli
  2. Take 100 grams bacon
  3. Prepare 500 grams thickened cream
  4. Prepare 1 small white onion
  5. Prepare 150 grams cheeze
  6. Get 3 pinch italian herbs
  7. Take 2 pinch salt/pepper
Steps to make chicken-garlic raviolli carbonara:
  1. boil a kettle of water and soak your raviolli for a min or so bring back to boil for five mins
  2. slice bacon into little rectangle strips, crisp up your bacon a little in a pan over med heat
  3. now get your goggles out and slice onion very thin cut your onion rounds in half and soften them up a little in a seperate large pan
  4. once your onion bacon and raviolli are done throw it all in the large pan and ad cream, cheeze and spices
  5. simmer for 5-10 mins just let the flavours combine over med heat you don't want to boil the cream though so keep gently stirring and lower the temp if needed
  6. sit back and enjoy XD

So that’s going to wrap it up with this exceptional food chicken-garlic raviolli carbonara recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!