Vegan Shepherd's Pie
Vegan Shepherd's Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan shepherd's pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vegan Shepherd's Pie is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Vegan Shepherd's Pie is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Shepherd's Pie:
  1. Prepare mashed potato layer
  2. Make ready 4 medium russet potatoes
  3. Prepare 1/4 cup butter
  4. Prepare 1/2 cup milk
  5. Get 2 clove garlic
  6. Take bottom layer
  7. Make ready 1 tbsp vegetable oil
  8. Take 1 large onion
  9. Make ready 3 cup mixed vegetables
  10. Prepare 1 clove garlic
  11. Take 1 cup hot chunky salsa
  12. Prepare 1 packages yves ground round
Instructions to make Vegan Shepherd's Pie:
  1. Bring potatoes to a boil until tender - 25 min - and drain
  2. Preheat oven to 400 and spray 2 qt baking dish with cooking spray
  3. Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
  4. Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
  5. Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
  6. Bake in preheated oven - about 20 min

So that is going to wrap it up for this exceptional food vegan shepherd's pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!