Ridiculously Good Shepherd's Pie
Ridiculously Good Shepherd's Pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ridiculously good shepherd's pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ridiculously Good Shepherd's Pie is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Ridiculously Good Shepherd's Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes. The Best Homemade Shepherd's Pie: Easy Simple Shepherd's Pie Recipe.

To get started with this recipe, we have to prepare a few components. You can cook ridiculously good shepherd's pie using 19 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Ridiculously Good Shepherd's Pie:
  1. Take 8 large potatoes, cut into chunks
  2. Prepare 3 tbsp vegetable oil, for meat
  3. Take 1 large onion, minced
  4. Get 6 large baby bello mushrooms, minced
  5. Take 1 tsp salt, for meat
  6. Take 1 tsp ground black pepper, for meat
  7. Make ready 2 lb ground beef
  8. Take 3 tbsp steak sauce
  9. Make ready 3 large eggs
  10. Make ready 2 tbsp vegetable oil, for veggies
  11. Get 1/3 stick butter, for veggies
  12. Take 3 large carrots, chopped
  13. Take 8 oz corn niblets
  14. Take 8 oz peas
  15. Prepare 1 tsp salt, for veggies
  16. Prepare 1 cup milk
  17. Get 1 stick butter, for potatoes
  18. Get 1 tsp salt, for potatoes
  19. Make ready 1/2 cup cheddar cheese, grated

Truy the BEST shepherd's pie recipe – made with tender beef, lots and lots of veggies, creamy mashed potatoes, and the most delicious herb sauce. Even better, so many of you had shepherd's pie tips and recipes that you were willing to share with me. A definitive version of the classic family recipe, this easy shepherd's pie has been triple-tested by our cookery team and nutritionally analysed. Find more family favourite recipes including cottage pie, spaghetti bolognese and chicken casserole on BBC Good Food.

Steps to make Ridiculously Good Shepherd's Pie:
  1. In a large pot, boil the potatoes until soft.
  2. In a large saucepan, heat the oil on low.
  3. Add the onion, mushrooms, salt, snd pepper, and cook until translucent.
  4. Add the meat, incorporate, and cook through. NOTE: I used beef but, obviously, ground lamb could also be used, if you can find it at the supermarket. I couldn't when I put this together, but I still called it Shepherd's Pie because, like with Minced Meat Pies no longer having meat in them these days, just about everyone I know makes Shepherd's Pie with beef, so I figured no harm, no foul. If you are pedantic, I could have called this Cottage Pie, but, in the US, I don't think anyone knows what it is. Besides, I figured, who would want to be that guy, right?
  5. Stir in the steak sauce, and let cool.
  6. When cooled, stir in the eggs, and pour the mixture into the bottom of the large casserole. The eggs will firm up the bottom to provide a solid base.
  7. Add the butter, oil, and carrots into the now-empty large saucepan, and simmer on medium until tender.
  8. Add the corn niblets, peas, and salt, and mix and simmer until it's all happy and tender.
  9. Layer the veggies on the meat in the casserole.
  10. Drain, return to the pot, and mash the potatoes on low.
  11. Add butter and salt while mashing. I know, it's a lot of butter, so cut it down to 2/3 stick if you like.
  12. Add the milk to the potatoes. It will be loose at first, but it will firm up a bit while you stir it in a few minutes.
  13. When the potatoes are stackably firm, scoop it on top of the casserole.
  14. Throw it all in the oven at 375°F for 45 minutes.
  15. OK, it will have this beautiful crust after 45min, and you are just going to sprinkle the cheddar over the top.
  16. Broil for about 5 min, keeping an eye on it after 3 minutes to be sure it doesn't burn, to melt the cheese.
  17. Remove from heat and try to let it cool about a half hour before diving in. As can be seen from my pic, I always fail. Enjoy.

Shepherd's pie probably isn't your go-to weeknight dinner, but during the fall and winter, it's worth adding into the rotation. After all, you gotta make sure you have enough comfort food-spiration to last you through all those snow storms. Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped with mashed potatoes. Premium ground beef, fresh local greens and hand-whipped mashed potatoes. Savour a spoonful of goodness everytime.

So that’s going to wrap it up for this exceptional food ridiculously good shepherd's pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!