Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, english shepherd's pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
English Shepherd's Pie is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. English Shepherd's Pie is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook english shepherd's pie using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make English Shepherd's Pie:
- Prepare The Filling:
- Get 1 1/2 lb Ground Lamb or Beef (1 1/2 pounds)
- Get 2 tbsp Olive Oil
- Make ready 1 large Carrot (grated)
- Make ready 1 large Onion (grated)
- Prepare 1 tsp Fresh Rosemary
- Make ready 1 tsp Fresh Thyme
- Make ready 4 clove Garlic (crushed)
- Make ready 1 pinch Salt
- Prepare 1 pinch Pepper
- Get 3 tbsp Worcestershire Sauce
- Get 1 can Tomato Puree or Paste (small)
- Get 1/4 cup Chicken Stock
- Prepare The Mash:
- Get 1 1/2 lb Golden Potatoes (1 1/2 pounds)
- Make ready 1/4 cup Heavy Cream
- Take 3 1/2 tbsp Butter
- Prepare 1 pinch Salt
- Make ready 1 pinch Pepper
- Prepare 2 Egg Yolks
- Take 1/4 cup Parmesan Cheese
Instructions to make English Shepherd's Pie:
- Preheat the oven at 180º
- Peel and slice your potatoes evenly, then place in a sauce pan of boiling water. Add some salt and set a timer for 15mins. In this time you can start on your filling.
- In a seperate large pan, pour in the Olive Oil and once heated add your meat and stir vigorously for a few minutes until it's nice and brown and broken into very small pieces.
- Add the Rosemary, Thyme, Garlic, Salt and Pepper, then stir some more. Quickly add your Carrots and Onion and stir a little longer so everything is to a minced consistency.
- Stir in the Worcestershire Sauce then add the Tomato Puree and stir for few minutes. Pour in the Chicken Stock and cook for 3 more minutes. By this time your potatoes should be ready.
- Take your potatoes out and strain the water off. Put the potatoes into a medium mixing bowl and mash the potatoes with all the mash ingredients.
- Scoop the meat mixture into a deep casserole or other oven proof dish and then spoon the mash over the top. Spread the mash over using the bottom of the spoon and sprinkle a generous portion of Parmesan Cheese over the top. Poke the top with a fork several times then stick it in the oven for 18-20 minutes to brown the potatoes and set the pie.
So that’s going to wrap it up with this special food english shepherd's pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!