Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon carbonara. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bacon Carbonara is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Bacon Carbonara is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Carbonara:
- Make ready 200 grams spaghetti
- Get 100 grams bacon (thick slices)
- Make ready 1 tsp olive oil
- Get 2 eggs
- Make ready 60 grams grated pecorino cheese
- Make ready salt
- Get ground black pepper
Steps to make Bacon Carbonara:
- Dice bacon and fry it in a pan together with olive oil
- Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
- Add fried bacon to the whipped eggs
- Boil spaghetti in salted water then drain them
- Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
- Serve with ground black pepper and a sprinkle of pecorino
So that is going to wrap it up with this special food bacon carbonara recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
