Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, bread rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
bread rolls is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. bread rolls is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook bread rolls using 7 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make bread rolls:
- Prepare 300 grams strong white flour
- Get 7 grams quick act yeast
- Make ready 1/2 tsp salt
- Take 15 grams margerine
- Get 1 milk for glazzing
- Make ready 8 tsp poppy/sesame seeds
- Take 200 ml hot water
Steps to make bread rolls:
- preheat oven to 220 degress or gass mask 8
- grease or line the baking tray
- sift the flour and salt into the mixing bowl
- rub in the margerinexx
- stir in the yeast
- make a well in the centre and put in the hot water
- work into a soft dough with your hand
- turn into a lightly floured surface and knead for 5- 10 minutes until the dough turns soft and smooth
- put dough into a bowl cover with cling film and leave it to prouve in a warm place until dough has doubled in size
- turn dough onto a lightly floured surface again and knead, divide dough into 8 equal pieces
- pat and roll dough pieces into balls
- put dough balls in tray and brush them with little milk and add poppy or sesame seeds onto have to be sprinkled
- bake rolls for 10 to 13 minutes until they sound hollow on base and are golden brown on the top
- place on cooling rack for them to cool in a minute rufly
- enjoy
So that’s going to wrap this up with this special food bread rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!