Sheppards pie stuffed baked potatoes
Sheppards pie stuffed baked potatoes

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sheppards pie stuffed baked potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sheppards pie stuffed baked potatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sheppards pie stuffed baked potatoes is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sheppards pie stuffed baked potatoes using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sheppards pie stuffed baked potatoes:
  1. Get 3 large baking potatoes
  2. Get 2 tbsp low fat cream cheese
  3. Prepare 1 tbsp butter
  4. Prepare 1 tbsp grated Parmesan cheese
  5. Get 2 tbsp half/half or milk
  6. Prepare 1 lb lean ground beef/turkey
  7. Prepare 1 cup frozen carrots and peas
  8. Take 1/2 cup Campbell's pot roast sauce
  9. Take Finely shredded cheddar/jack for topping
Instructions to make Sheppards pie stuffed baked potatoes:
  1. Bake potatoes at 450 for 1 hr let cool briefly then slice in 1/2
  2. Scoop out the middles don't go down to the skin you want a shell for filling
  3. Take your potato insides and add to a blender, add tbsp of butter
  4. Parmesan cheese
  5. Cream cheese
  6. 2 tbsp of half & half, remember to scrape down the sides for even combination
  7. Cook ground meat this is a copper pot no extra oil needed. I'm using this tool to break up the ground beef as evenly as possible
  8. Add in frozen peas and carrots
  9. I'm using 1/2 cup of this sauce for the meat filling it has all the seasonings you'll need.
  10. Fill potato shell up with meat filling. I'm weighing mine. It held 4.5 ounces of filling
  11. Place mashed potatoes in a piping bag and pipe on top of your stuffed potatoes
  12. Bake at 375 for 25 minutes then top with shredded cheese. I used 1/2 serving on my potato it was enough
  13. Here is my dinner I'm having it with a small serving of beet and kale salad
  14. Here was the calorie and macro breakdown for this meal

So that’s going to wrap it up for this exceptional food sheppards pie stuffed baked potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!