Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, shepherd's pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Shepherd's pie is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Shepherd's pie is something which I’ve loved my entire life.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.
To get started with this recipe, we must prepare a few components. You can have shepherd's pie using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's pie:
- Make ready 1cksp sunflower/vegetable oil
- Take 1 large onion
- Make ready 2-3 carrots
- Make ready 1 Green/yellow bell peppers
- Take 500 g pack lamb/beef mince
- Take 1cksp tomato purée
- Prepare 100g potato,cut into chunks
- Take 2tbsp butter
- Make ready 1/2cup milk
- Make ready 100g Cheese(Parmesan or mozzarella)
Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling.
Steps to make Shepherd's pie:
- Heat the oil in a pan, then soften the onion, peppers and carrots for a few mins. When soft, turn up the heat, crumble in the lamb/meat and brown, tipping off any excess fat. Add the tomato purée, season to taste then cover and cook.
- Meanwhile, heat the oven to 160C/ gas, then make the mash. Boil the potatoes in salted water for 10-15 mins until tender. Drain, then mash with the butter, cheese and milk.
- Put the mince sauce into an ovenproof dish, top with the mash and ruffle with a fork. Bake for 20-25 mins until the top is starting to colour and the mince is bubbling through at the edges. Sprinkle cheese on top. Leave to stand for 5 mins before serving.
The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives.
So that’s going to wrap it up for this special food shepherd's pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
