Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, super fluffy bread rolls. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Super Fluffy Bread Rolls is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Super Fluffy Bread Rolls is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook super fluffy bread rolls using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Super Fluffy Bread Rolls:
- Get 280 gr Hi Protein Flour
- Take 40 gr Sugar
- Prepare 4 gr Instant Yeast
- Take 180 cc Egg + Milk
- Take 30 gr Butter
- Get 2 gr Salt
- Make ready 1 Egg Yolk + Pinch of Sugar + 1 tsp water for brushing
Steps to make Super Fluffy Bread Rolls:
- In a large bowl, stir together the flour, sugar and yeast.
- Pour in milk and egg mixture and stir until the dough starts to pull together.
- Add butter and salt, and knead until smooth
- Divide into 12 portions, shape into ball, and put on the pan
- Cover with cling wrap loosely, and let it proof for 45-60 min or until double in size
- Brush with egg yolk mixture.
- Bake for 15-20 minutes @190 degrees C, in the preheated oven until nicely browned on the top and bottom.
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