Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, low carb cream cheese waffle. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Low Carb Cream Cheese waffle is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Low Carb Cream Cheese waffle is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook low carb cream cheese waffle using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Low Carb Cream Cheese waffle:
- Take 4 oz cream cheese softened
- Take 2 tsp splenda
- Get 1 tsp baking powder
- Prepare 1 tsp Sugar free vanilla or caramel syrup
- Prepare 1/4 tsp ground cinnamon
- Get 1 cup liquid egg product or 4 large eggs
Steps to make Low Carb Cream Cheese waffle:
- Preheat waffle iron.
- Mix all waffle ingredients with a mixer until thoroughly blended.
- When waffle iron shows ready add butter to waffle iron or spray with nonstick spray.
- Add 1/4 cup of batter to waffle iron and cook until golden brown.
- Serve with butter and sugar free syrup. This batter can also be used to make pancakes.
- Enjoy!
So that is going to wrap it up with this special food low carb cream cheese waffle recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
