Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pizza, low carb. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pizza, low carb is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pizza, low carb is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pizza, low carb using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pizza, low carb:
- Get crust
- Get 1 cup grated parmesan cheese
- Make ready 2 tbsp baking powder
- Take 1 large egg
- Prepare 2 large bananas
- Make ready 2 tbsp butter
- Prepare toppings
- Get 1 1/2 cup black ripe olives, sliced
- Get 2 oz peperoni, chopped
- Take 1/4 cup thinly sliced onion
- Get 1/4 lb sliced colby monterrey jack cheese, I used a vegetable peeler
- Prepare 4 tbsp tomato paste
- Prepare 1/4 tsp whole leaf oregano
- Make ready 1/4 tsp basil
- Take 1 granulated garlic powder
Steps to make Pizza, low carb:
- Preheat oven 425° Fahrenheit
- Spray the pan your baking on with nonstick
- Mix the bananas, parmesan cheese, and egg. When mixed well add baking powder. Mix well the baking powder will puff up quickly.
- Spread it thick on pan, it will expand and become thin crust in oven. bake in oven 5-7 minutes or till firm. Take out of oven.
- Add tomato paste, sliced cheese, onions,pepperoni, olies,oregano, garlic any basil
- Bake in oven till heated trough, and cheese is melted. Serve hope you enjoy!
So that’s going to wrap this up with this exceptional food pizza, low carb recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!